Promotions 2019

Thursday 14th February
Standard Menu, standard prices

Squid Starters
1st-31st March

March 31st
Bookings 12.00 and 12.30, 2.00pm and 2.30pm, 4.00pm and 4.30pm
Mothering Sunday Menu Only during these booking times
Evening - Regular Menus served
Mothering Sunday Menu
£26.00
Rustic Bread with Garlic (5 Pieces in a bowl) - £5.95 extra
Starters
Pea and Ham Hock Soup
or
Melon served with marinated Pineapple & Strawberries
or
Chicken Liver Pâté with a Red Onion Marmalade
sliced Baguette and Seasonal Leaves
or
Button & Chestnut Mushrooms sautéed with White Wine,
Garlic, Sage, Stilton and Cream Sauce
or
Slow Roasted Belly Pork oven roasted with Shallots, Ginger & Honey
or
Mini Salmon and Parsley Fish Cake served with a
Garlic Spinach and Cream Sauce - £1 extra
or
Prawn Cocktail - £1.50 extra
Mains
Roast Sirloin of Beef with Yorkshire Pudding
and Horseradish Sauce - £1.50 extra
or
Boneless Rolled Leg of Lamb stuffed with a Apricot & Rosemary
Sausage Meat wrapped in Puff Pastry Wellington Style
or
Fillet of Plaice stuffed with a Crab Mousse & served with
Braised Leeks in a Shellfish Sauce
or
Roast Breast of Duck cooked medium and served on
Creamed Mashed Potato with an Orange Sauce
or
Sea Bass Fillet on Crushed New Potatoes with Spinach,
Rosemary and a Smoked Salmon Cream Sauce
or
Goat Cheese and Roasted Vegetables wrapped in Puff Pastry
served on a Provencale Sauce with Salsa Verde
or
Mixed Bean Chilli Lasagne with Kale and glazed with a Cheese Sauce
Sweets
A selection of sweets
Cheese & Biscuits - £1.00 extra
Coffee
Americano Coffee
Cappuccino - 25p extra
Childrens' Menu Available

Thursday August 1st - August 31st

Friday 1st November - Saturday 30th November

Christmas Fayre from 18th November to 24th December



Standard Menu, standard prices
